Martin Koehring - Global Sustainability and Ocean Expert | Charity Board Member | TEDx Speaker | I help create multi-stakeholder partnerships & impactful research on 🌏 Climate 🌏 Nature 🌏 Blue Economy

Speaking at World Biodiversity Summit

As project director of the Food Sustainability Index, developed by Economist Impact with the Barilla Foundation, I spoke about “Nature-Based Solutions, Finance & Regenerative Agriculture” at the World Climate Foundation’s World Biodiversity Summit during Climate Week NYC.

I was joined by a group of food-system experts:
• Dr Zitouni Ould-Dada, Deputy Director, Office of Climate Change, Biodiversity and Environment (OCB), FAO
• Emma Chow, Lead, Food Initiative, Ellen MacArthur Foundation
• Hans Sauter, Corporate Sustainability Officer, Fresh Del Monte Produce
• José Pugas, Partner & Head of ESG and Agribusiness JGP Crédito, Brazil

More details here and here.

The full video of the session is below:

More on food sustainability:

Agroecology, Southeast Asia’s Protein Transition, and the Role of FinanceFebruary 13, 2024
Presenting on food sustainability to Slovenia’s Strategic Council for FoodJune 13, 2023
Job opportunity in food sustainability: Principal (Food and Agriculture)June 5, 2023
New study on “Ending hunger: the role of agri-food financing”April 13, 2023
Podcast: Circular FoodMay 31, 2022

Tags: food food sustainability

I’m a global ocean, climate and sustainability expert with 20+ years of experience, including progressively more strategic and leadership responsibilities. My most recent roles include Global Director of Impact at the international sustainability non-profit Forum for the Future, Board Member at the New Economics Foundation (a think tank focusing on social, economic and environmental justice), Head of the World Ocean Initiative and Practice Lead (EMEA) for Sustainability, Climate Change and Natural Resources at Economist Impact (part of The Economist Group). My previous roles at The Economist Group include managing editor, global health lead and Europe editor at The Economist Intelligence Unit. I love to work with organisations that build a just, resilient and regenerative future for people and planet.

Over the years I have directed many sustainability-related research and thought-leadership projects with partners in business, government, academia and civil society, in areas such as food sustainability, a just energy transition and the role of business in society. I was also the editorial lead of the award-winning Sustainability Project.

As part of my wider engagement on sustainability, I am a trustee of the New Economics Foundation (a think tank focusing on social, economic and environmental justice). I sit on the Thomson Reuters Foundation’s Inclusive Economies Advisory Group and the Sustainable Brands Turkey Global Advisory Board. I have also been a member of the Advisory Committee for the UN Environment Programme’s Global Environment Outlook for Business, a senior rapporteur at World Water Week, a faculty member in the Food & Sustainability Certificate Program provided by the European Institute of Innovation for Sustainability and a judge at the Reuters Events Responsible Business Awards.

Martin Koehring - Global Sustainability and Ocean Expert | Charity Board Member | TEDx Speaker | I help create multi-stakeholder partnerships & impactful research on 🌏 Climate 🌏 Nature 🌏 Blue Economy

Martin’s TEDx talk about the power of mindset shifts

Speaking at World Biodiversity Summit

More on food sustainability:

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