Getting to Net-Zero: New project launch

I am delighted to announce the launch of a new project by The Economist Intelligence Unit that I led, Getting to Net-Zero, sponsored by HSBC. To assess the progress of companies towards net-zero emissions, we conducted a survey of 500 global business leaders and convened an advisory board of experts.

Sustainability Week: Protecting and fostering the natural environment

It's day three of The Economist Group's Sustainability Week US! I am moderating a panel discussion on "Protecting and fostering the natural environment" from 1.15pm EDT, with National Park Foundation's president and chief executive Will Shafroth; Nestlé's head of sustainable sourcing Emily Johannes; and Rainforest Alliance's director of global policy and coalitions Jeffrey Milder.

How to drive change and communicate complex issues

On June 8th I gave an inspirational talk to journalists and communicators as part of the World Water Week Communications Initiative. The aim was to share my experiences as head of the World Ocean Initiative on how to communicate science and complex issues.

World Ocean Day: Accelerating a Sustainable Ocean Economy

Happy World Ocean Day! The health of the ocean continues to deteriorate, but exciting ideas and solutions highlighted at the 8th annual World Ocean Summit Virtual Week could accelerate the shift towards a sustainable ocean economy. We have produced a summary report with outlook for the ocean economy.

World Ocean Day: Panel on Blue Economy and Private-Sector Impact

June 8th marks World Ocean Day! The UN launched its second-ever fully digital edition of its event celebrating the 2021 theme, The Ocean: Life and Livelihoods. I moderated a panel on “Blue Economy and Private-Sector Impact”.

World Biodiversity Day: Looking to a living fossil for the secrets of survival

World Biodiversity Day is celebrated every year in late May to increase understanding and awareness of biodiversity issues. To honour this occasion the World Ocean Initiative shines a light on one of the planet’s greatest survivors: the horseshoe crab.

Earth Day: Highlighting the importance of ocean ecosystems

Earth Day, celebrated every year on April 22nd, is dedicated to highlighting the importance of action to protect and restore ecosystems around the world. Ocean ecosystems are vital for a thriving planet. Governments and private-sector investors are increasingly keen to invest in seagrass, mangroves and other important ocean ecosystems that reduce and store CO2 emissions.

Food & Sustainability Certificate Programme

I will be a faculty member for the Food & Sustainability Certificate Programme provided by the European Institute for Innovation and Sustainability and starting in May 2021.

World Ocean Summit 2021: Accelerating a sustainable ocean economy

Our World Ocean Summit Virtual Week concluded successfully last week. We welcomed more than 8,500 registered participants and more than 6,000 active users on our virtual platform during the week. Here I summarise some key conclusions and observations, from the importance of ocean literacy and nature-based solutions to the need for collaboration and investable innovations.

Global Conference on Sustainable Food Systems

On November 26th 2020 I presented The Economist Intelligence Unit's Food Sustainability Index as part of a panel discussion on the science of characterising and assessing the transition towards more sustainable food systems.